This Chinese white tea is mellow and gentle and will surely delight the taste buds of all who drink it. Its delicate flavour is the result of a very precise processing method, where leaves and buds are picked gently and handled with care throughout every step. The warm rays of the sun under which the leaves are finally withered add a unique velvety taste to this tea.

Expect a spring-like fresh aroma from this White Tea China Pai Mu Tan, with a slight fruitiness and subtle notes of spice. It is a truly exceptional experience! Containing doses of natural caffeine, it is also an ideal choice for a luxurious afternoon break.

Mix the leaves with hot but not boiling water and brew for 1-2 minutes
Ingredients
Chinese white tea Pai Mu Tan
Brewing guide
Quantity / liter: 12-15 g / l
Infusion time: 1.5 - 2 minutes
Temperature: 70 - 75 ° C.
Country of Origin
China
Storage, shelf life
Shelf life: 2 years
Storage conditions: in dry and cool place
Nutritional information per 100 ml
Energy of 12 kJ / 3 kcal
Fat <0.1 g
Of which saturation <0.1 g
Carbohydrates <0.1 g
Including sugars <0.1 g
Protein 0.5 g
Sodium <0.01 g
* Based on 3 g of tea with 200 ml of water