A favourite among Taolefah tea lovers, our Pineapple Peach Tea is a vibrant bouquet of natural colours and flavours. Packed with the aromas of spring, its different components sing in perfect harmony together, offering playful notes of freshness and sweetness.
This tea makes a wonderfully refreshing drink during hot weather days thanks to its burst of fresh flavours. It can be brewed cold or prepared as iced tea. To brew warm, mix the leaves with hot but not boiling water.
Alongside its stars of pineapple and peach, this tea contains hibiscus, elderberry, rosehip, yellow marigold petals, blue cornflower, and bourbon vanilla. A delight for all the senses!
Ingredients
apple bits (apple, acidifier: citric acid), black tea, candied pineapple bits (pineapple, sugar), hibiscus blossoms, elderberries, rosehip peels, natural flavouring, peach bits (peach, rice flour), marigold blossoms, cornflower blossoms, vanilla bits
Brewing guide
hot
Quantity / liter: 15-20 g / l
Fermentation time: 10 - 12 minutes
Temperature: 100 ° C
Cold
Quantity / liter: 35-40 g / l
Fermentation time: 25- 30 minutes
Temperature: 100 ° C
Country of Origin
Germany
Storage, shelf life
Shelf life: two years
Storage conditions: In a cool dry place
Nutritional information per 100 ml
Energy 9 kJ / 1 kcal
Fat <0.1 g
Of which saturation <0.1 g
Carbohydrates <0.1 g
Including sugars <0.1 g
Protein 0.1 g
Sodium <0.01 g
* Based on 3 g of tea with 200 ml of water
Allergens
May contain traces: Edible nuts, and soya products, Milk and products therefore (Lactose)